Lyons Seafoods smoked prawns named Grocer Food and Drink Awards finalist

Lyons Seafoods, Europe’s leading processor of king prawns, has been named a finalist in the fish category of The Grocer Food and Drink Awards 2010.

The naturally smoked prawns have a unique smokey oak flavour and add depth to dishes. They can be eaten on their own, with a dip, or used in a number of different recipes including salads, pasta, sandwiches, paella and stir-fries.

The Grocer Food & Drink Awards recognise products for their taste, content, packaging, shelf standout, brand impact, labelling and value for money.

For more information visit:

www.thegrocerfoodanddrinkawards.co.uk/page/home.html